Chocolate Peanut Butter Banana Bark is an easy to make healthier frozen treat with bananas, chocolate, peanut butter, and graham crackers!

Banana Peanut Butter Chocolate Bark

You're going to love the super easy Chocolate Peanut Butter Banana Bark! It takes just a few minutes to make, and can be made with whatever ingredients you have on hand. Typically these ingredients are found in most pantries. This healthier dessert is a fun treat for kids and adults and was a huge hit with my family. It's perfect for when you want a treat but also want it to be on the healthier side.

How to Make Chocolate Peanut Butter Banana Bark

Chocolate Peanut Butter Banana Bark is very easy to make. First, grab a large sheet pan and line it with parchment paper. Slice bananas in about half inch slices and lay them out on the sheet pan. Drizzle the bananas with natural peanut butter or regular peanut butter lightly melted in the microwave. Next, sprinkle with crushed graham crackers, pretzels or peanuts, if desired. Top with melted, dark chocolate or milk chocolate. It is helpful to add in about a teaspoon of coconut oil to make the chocolate easiest to drizzle. Freeze until frozen and break into pieces. Store the pieces of Chocolate Peanut Butter banana bark in a plastic storage container in the freezer.

Chocolate Peanut Butter Banana Bark Ingredients

Ripe bananas
Natural peanut butter
Dark chocolate
Crushed graham crackers

What is Chocolate Peanut Butter Banana Bark?

Chocolate Peanut Butter Banana bark is a delicious treat made super easy with ripe bananas, chocolate, peanut butter, and graham crackers.

How long can you store chocolate peanut butter banana bark in the freezer?

For best quality, Chocolate Peanut Butter Banana Bark is best if used within a couple weeks.

Can you make banana bark with other fruits?

I think another kind of fruit bark would be delicious, such as blueberry, raspberry or strawberry bark. I made a delicious Caramel Apple Bark earlier this year.

Chocolate Peanut Butter Banana Bark

Yield: serves 10 Author: Amanda Hernandez

Chocolate Peanut Butter Banana Bark is an easy to make healthier frozen treat with bananas, chocolate, peanut butter, and graham crackers!

Prep time: 10 MINS Freeze time: 40 MINS Total time: 50 mins

INGREDIENTS

Ripe bananas, cut into 1/2 inch coins
Natural peanut butter or regular peanut butter (softened)
Crushed graham crackers
Dark chocolate

INSTRUCTIONS

1. Line a small sheet pan with parchment paper.

2. In a microwave safe bowl, add the chocolate and if desired, a couple teaspoons of coconut oil. Melt for 30 seconds at a time stirring well each minute until all of the chocolate is melted.

3. Lay bananas on the parchment paper close together in a row. Top with peanut butter, then the graham crackers and finally, drizzle with the chocolate.

4. Freeze for about 40 minutes or until the bark is frozen solid. Lift chocolate bark and break into pieces.

5. Store in a container in the freezer for up to 2 weeks.

Enjoy!

Stay up to date with updates from The Nutritionist Reviews on Facebook, Twitter, Pinterest. Instagram and emails right to your inbox.