Taco Pizza is sure to be a family favorite loaded with seasoned ground beef, tomatoes, lettuce, red onion, refried beans, salsa and more!

This post is sponsored by Jus-Rol.

Taco or pizza for dinner? Why not choose both! This taco pizza is loaded with all the goodies like seasoned taco meat, tomatoes, red onion, lettuce, peppers, refried beans, tomatoes and more! It is sure to be a family favorite. Ready in about 20 minutes, it makes for a really quick dinner that is out of the ordinary but super tasty.

In elementary school, I remember getting Mexican pizza for hot lunch and while it was only so-so, I always loved the idea of a taco-ish pizza. I added all of my favorite taco or nacho toppings on this pizza for a delicious dinner. I knew my kids would love it since they love both taco and pizza and I was definitely right.

Taco Pizza Ingredients

Jus-Rol Pizza Crust
Refried beans
Salsa
Shredded cheddar cheese
Sour cream
Seasoned ground beef
Lettuce
Tomatoes
Red onion
Cilantro
Bell peppers

We love making our own pizza at home because it is so delicious and easy! Dinner is usually ready in 20 minutes or less when we make pizza for dinner and it requires not too much hands-on time. My favorite crust is the Jus-Rol Round and Thin Pizza Crust (formerly Wewalka). We have been using this brand for years and love how it tastes. The crust bakes up perfectly crispy (but not too crispy) and it is always a hit in our home.

It comes with the baking paper attached and requires no rolling pin. Just unroll the crust in about 5 seconds and place on a baking sheet and bake. It makes cleanup super easy which is a bonus.

*Learn where you can purchase Jus-Rol crusts here!

If you love these out-of-the-box pizza ideas, try my Loaded Cheeseburger Pizza, Greek Pizza, or Chicken Pesto Pizza.

Taco Pizza

Yield: serves 4 Author: Amanda Hernandez

Taco Pizza

Taco Pizza is sure to be a family favorite loaded with seasoned ground beef, tomatoes, lettuce, red onion, refried beans, salsa and more!

Prep Time: 5 minutes Cook time: 20 minutes Total time: 25 mins

INGREDIENTS

1 package Jus-Rol Round and Thin Pizza Crust
1/4 pound 93% lean ground beef (or ground turkey or vegetarian crumbles)
1/2 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 cup refried beans
1/3 cup salsa
1 cup shredded cheddar cheese
1/4 cup chopped red onion
1/3 cup diced tomatoes
1/3 cup chopped romaine lettuce
1/4 cup chopped bell peppers
2 tablespoons chopped cilantro
Optional: sour cream to top

INSTRUCTIONS

Preheat oven to 425 degrees. On a baking sheet, roll out your dough.
In a small skillet, cook ground beef until browned, breaking it up with a spatula as you cook. Add in the chili powder, garlic powder cumin and onion powder and mix well.
Mix together the refried beans and salsa. Spread the dough with the salsa-bean mixture.
Top with shredded cheese, ground beef and red onion. Bake for 13-15 minutes until crust is cooked through and cheese is melted.
Remove the pizza from the oven and top with the tomatoes, lettuce, peppers, cilantro and sour cream.
Cut into pieces and enjoy.

Enjoy!