April 19, 2014
Ethel's Edibles Review + Email Subscribers News
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My favorite by far is the pecan dandy bar. It is so rich and has a nice mix of buttery, sweet, salty and crunchy. My husband and I love this bar. Our other favorite is the hot blondies which have a layer of caramel topped with a brown sugar brownie with chocolate chips. These desserts are super rich and satisfying.
We both agreed that you could not tell that any of these were gluten-free for those on a gluten-free diet. The fudge brownies were also delicious as is the new "samoa" like bar which is being named at this time. My mom and I split the "samoa" bar after going out for Thai food and really liked it.
Although these treats are not healthy, I love to indulge at times and would definitely stop by Ethel's Edibles for a treat in the future.
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