October 03, 2011
Musselman's Orchard Trip Part 3
This is the final installment of my awesome trip to Musselman's. You can see parts 1 and 2 here and here.
The plant where we learned about how the apples are stored for year round production.
The apples getting dumped so that they can be cleaned, peeled, cored, and cooked to produce applesauce.
Apples being cleaned. They are sorted by size and the bad ones are taken out.
Learned about tasting protocol
Outside of the storage facility
In our bus that took us to all of the plants
Boxes for apple storage
It was a great trip and I wish that I could go back already!
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Looks fun! Stopping by from the alexa blog hop! I'd love it if you stopped by my page at http://moneysavingmindy.blogspot.com. Thanks, and have a great day! :)
ReplyDeleteMindy
Holy apples batman! Okay, so that's the second time I've said that today, the first was in my apple post where I thought 20# of apples was a bit overwhelming!
ReplyDeleteStopping by from Monday Mingle
Very cool! Factory trips are so much fun. It's cool to see what goes into everything that we have. Thanks for stopping by the Sit and Relax hop! Have a great week!
ReplyDeleteThat is a whole of of apples. Looks like you had a great trip. Stopping by from the Alexa Blog Hop.
ReplyDeleteFelissa
http://twolittlecavaliers.com
What a great experience :)
ReplyDeletemaybe next time when u vist ask the employees how they feel about that company?
ReplyDelete